The deliciousness of lemon-blueberry muffins without having to turn on the oven. Perfectly lemony without being too tart or too sweet, these vegan pancakes let the subtle flavour of fresh blueberries shine.

Lemon-blueberry is one of those classic flavour combos that never seems especially old-fashioned. It doesn’t conjur the same grandma-feels as spice cake or pound cake, because it’s just so fresh and light. It reminds me of all things summery and bright, and what better way to welcome the weekend than with happy stacks of pancakes?
Read More